Equipment
Lo-Temp
ET-AF Pumped Drain & Heat
A reliable undercounter available with a pumped drain and tank heat. The economically designed ET-AF machine features a pumped drain, heat, and dual screening to protect wash and drain pumps from debris. For restaurants, bars, and fast-food operations, this machine is tough to beat.
AF-3DS Straight Through or Corner
The Serviceable Machine. Greater door clearance to wash taller wares. Save time and money by reducing handwashing labor. Great for pizza restaurants—larger door openings wash larger ware.
AF-ES Straight Through or Corner
An Energy Star-rated dishwashing machine that doesn’t compromise on quality results. With the AF/AFC-ES commercial dishwasher, businesses can save on time, effort, and cost. On average, businesses save $850/year and 90 Mbtu on energy bills, as well as $200/year and 52,000 gallons/year due to reduced water usage.
AFB Straight Through or Corner
Tall warewashing, upright machine. Available in either 90, 120, or 150 time cycles, the bakery dish machine is built with quality parts and useful features. A reliable piece of equipment in any bakery, restaurant, or business, the AFB is ideal for proper dishwashing and pan care.
AWS-H
An economical warewashing station is available in either 90, 120, or 150-second time cycles. No dish tables needed; our reliable AWS/AWS-H warewashing station saves time and energy while providing the clean dishes you need.
EST Ventless
The ventless process eliminates the installation cost of a hood/fan, annual operational cost, and hood ventilation system cost. Water entering the booster heater has been preheated, reducing energy cost to bring the booster temperature to the required 120 degrees, potentially saving thousands in operation costs. The EST-Ventless is provided with a “Door Safety Interlock” to prevent the operator from interrupting the ventless process that removes vapor from the machine. Has a 20 1/2” dish clearance.
5-AG-S
A double-duty dishwashing machine capable of cleaning 74 racks per hour. With greater door clearance and the ability to wash taller wares, the 5-AG-S dishwashing machine can multiply your dishwashing capabilities. The high-capacity machine also features air-gap fill, dual screening, and two powerful 1 ½ HP pumps.
5-CD
Upright corner double-duty dishwashing machine. Perfect for limited space, the double-rack 5-CD dishwashing machine will snugly fit in your corner dishwashing area with the capability to wash 74 racks per hour. The stainless steel machine comes complete with an automatic chemical system to provide the consistent clean and sparkling results you’re looking for.
CB
Double-rack, corner design. Features include chemical pumps, priming switches, top-mounted controls, automatic start/stop, a pump purging system, a delimer switch, and a Poly Pro scrap accumulator. It produces 80 racks/hour, utilizes 0.96 gallons of water per hour, and has a 20-1/2” maximum dish clearance. Available in either a left or right front door opening.
Hi-Temp
L-1XE
The new, energy-saving undercounter low-temperature model produces 40 racks/hour and has a 12-1/4” maximum clearance. Features include all stainless steel construction, built-in chemical pumps and priming switches, instant start, upper and lower stainless steel spray arms, a built-in sustainer heater, and a pump purging system.
UC50E
Undercounter, high-temp sanitizing, 30 racks/hour, and a 6kW booster heater. Built-in detergent and rinse chemical pumps, double-skin stainless steel, removable wash and rinse arms, and 13” maximum clearance for dishes. Fully automatic cycle, triple filtering protection system captures excess debris.
HT-25 Straight Through or Corner
High- or low-temp washer/sanitizer featuring a powerful 3 HP pump. Increase your warewashing capacity without expanding your kitchen with the HT-25. Use 33% less chemicals, utilities, and water without compromising on clean, sanitary ware.
ADC-44
High-capacity dishwashing machine with a self-purging stage conveyor. Save time and energy with our ADC-44 conveyor dish machine that’s jammed with the essentials you need to operate efficiently. Its unrivaled cleaning ability can process 244 racks per hour and uses as little as 0.49 gallons per load.
ADC-66
High- or low-temperature conveyor dishwashing machine that features overflow scraping. Featuring a pre-scrap tank, the high-powered ADC-66 conveyor dish machine can save time and labor while producing excellent results.
Sinks & Tables
3 Compartment Sink
Three-compartment sink made with 18-gauge, 304 stainless steel. The sink is available in a variety of sizes.
3 Compartment Sink With Dual Drain Boards
Three-compartment sink with dual drain boards on either side. Made with 18-gauge, 304 stainless steel. The sink is available in a variety of sizes.
3 Compartment Sink Soiled Dish Table
Soiled dish table with built-in three-compartment sink. Made with 18-gauge, 304 stainless steel. Available in right-to-left or left-to-right configurations.
Soiled Dish Table
Soiled dish table made with 18-gauge, 304 stainless steel. Available in right-to-left or left-to-right configurations. Also available in a variety of sizes.
Clean Dish Table
Clean dish table made with 18-gauge, 304 stainless steel. Available in right-to-left or left-to-right configurations. Also available in a variety of sizes.
Undercounter Dish Table
Soiled dish table with sink to pre-rinse dishes. The height of the table will fit an undercounter dish machine below. The table is available in either right- or left-side configuration and in a variety of sizes.